Expertise / Services / Examples of our Work
GMP (Good Manufacturing Practice) and GLP (Good Laboratory Practice):
- General plant assessment
- Evaluation Zoning of new factory
- CIP
improvement in a dairy factory with 90° turbidity measurements
- Listeria
monocytogenes: Fighting against listeria in refrigerated foods
- Assessment
of consumables for the food industry
- Hygienic
Design training for maintenance staff
- Coaching new HACCP Team Leaders
HACCP (Hazard Analysis and Critical Control Point):
- HACCP support for new products
- HACCP format revision
- HACCP training
- HACCP Validation/ Verification workshop
- Microbiology
session for food start-ups
- Coaching new HACCP Team Leader
Food Safety Culture:
- Assessment Food Safety Culture
- Introduction
of different Food Safety Culture Elements.
Management Systems / Quality Assurance:
- Support internal audit (Standards FSSC 22000, ISO
22000, ISO 9001, FAMI-QS)
- Revision of Quality Management System
- Coaching
new Factory Quality System Manager
- Yearly Quality Event
- Supplier Audits
Lean (More effective processes through elimination of waste):
- 5S (Create a clean, safe and transparent environment)
- Workspace design
Organisation/Change Management:
- Change Organisation Quality
- Coaching
new Factory Quality Assurance Manager
- Change Management Workshop/ Happening on bases of the book our iceberg is melting