Our Team

Dr. John Caspar Brunner, (Swiss and British), is owner of the GMP-Support-Company John C. Brunner and Quality expert.

Education at ETH Zürich:

Dipl Lm Ing. ETH (1981 – 1987)
Höheres Lehramt ETH (1985 – 1987)
Dr.sc.techn.ETH (1988 – 1992)

24 years working at Nestlé (8 different positions in 5 countries), most in the Quality function, improving product, lines and factories. Working as a consultant since 10 years, including 6 years as a freelance Lead Auditor at SQS for FSSC 22000 and FAMI-QS.

Experts support as freelancer in following areas:

Industrial milk manufacturing
Aseptic Technology / Manufacturing
Spraydrying Technology / Manufacturing
Engineering
Food Sensory
Food Microbiology
Audits